New menu, who dis?
We've had the ultimate makeover at The Florist, with our brand new menu now officially available at Liverpool and Watford. From small and sharing plates, to Grills and classics- our new is now more varied than ever!
Start your day off with Brunch, served until 2pm. Enjoy Eggs Benedict, Full English, Smashed Avocado and Field Mushroom or Buttermilk Fried Chicken Waffles. If you're after a sweet fix to wake you up, visit our counter for a selection of local pastries and Portuguese pastéis de nata.
We've also got a selection of small and sharing plates- perfect for those girlie catch-ups! Enjoy as a sharer, as a starter or as a lighter lunch: including delights such as: Charcuterie Board, Cheese Board, Deli Board, Chicken Satay Skewers, Arancini and Buratta- we've even kept some favourites such as Gambas Pil Pil and Calamari.
Enjoy lighter dishes, perfect in the summer such as: Club Sandwich, Asparagus and Pea Pasta Twists, Kastu Curry, Chicken Ceaser and Superfood Salad. If you still need your kebab fix, don't worry! Our 'Grill' option is ideal- build your own plate and choose from Chicken Satay, Lemongrass Beef, Ginger Soy Salmon and Harissa Lamb Kofta.
Of course, there's always room for dessert- some of our faves include Salted Chocolate Butterscotch Brownie, with vanilla ice cream and crushed honeycomb, Affogato- espresso shot served with vanilla ice cream, salted chocolate brownie chunks and sprinkled with honeycomb and Milk Chocolate Mousse with pressed croissant.
So, enough salivating- go ahead and book in with us now to try our new menu!
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